How To Make Salmon Soup Video
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How to make salmon soup video. In a separate saucepan scald milk with 1 slice of onion. Stir in cheese until melted. Return to a boil.
Add the salmon at the very end when the rest of the vegetables are completely cooked through. Ingredients for four servings. In a small bowl mix flour and milk until smooth.
Stir in pepper and salt. Add sliced salmon and let it simmer for 10 minutes. It will thaw and cook through in the soup.
To cook your salmon in parchment add the fish along with seasonings say dill and flavorings lemon slices perhaps to parchment or foil. Taste the soup and season it again with salt and pepper and a squeeze of lemon juice if necessary. Serve drizzled with olive oil and sprinkled with the chopped parsley.
If using frozen fish cook for about 7 minutes and about 5 minutes if using fresh defrosted fish. Add pepper stir and check if you need to add salt. After you serve you can sprinkle some parmesan cheese on top and a home made big crouton.
Remove onion from milk. Continue cooking and stirring until milk mixture has thickened. Bring to boil and simmer until potatoes are cooked.