How To Make Ukoy Video

Hi just tried ukoy today and can t believe it taste almost like home cook been away from home 3 yrs now you can t believe how much i miss filipino food and makati rolling resto street vendors lol your website is so helpful and easy to follow especially the video.

How to make ukoy video. Make sure you don t end up with limp okoy ever again with these tips. 1 keep it dry. Test kitchen talks.

Ukoy or okoy is a popular filipino fritter made from shrimp and vegetables. Back to back chef. Hope i can get your ecookbook its like a must have best seller 0.

The best kind is one that looks like it has an amazing crunch is crispy with its light batter coated veggies and shrimp just waiting to be dipped into some spicy suka. There are many varieties of okoy and mine is packed with vegetables. Okoy also spelled ukoy is a savory filipino snack made with fresh shrimp the shrimp is coated in a light batter along with thinly sliced vegetables and deep fried until crispy.

Tom cunanan of washington d c s bad saint demonstrates how to make ukoy a filipino shredded vegetable fritter. Again thank you to you and. This okoy recipe uses fresh shrimp but dried shrimp or hibe is a worthy substitution serve okoy as a snack or appetizer with vinegar on the side.

Tom cunanan of washington d c s bad saint demonstrates how. Okoy is a deep fried shrimp and veggie fritter. Can t thank you enough.