How To Make Yum Yum Sauce Without Mayo
I used to make the other version but as soon as i learned the joy of this version there was no reason to ever go back.
How to make yum yum sauce without mayo. Most anything made with mayonnaise will not freeze well. Most anything made with mayonnaise will not freeze well. How to make yum yum sauce ingredients.
If you have ever been to a hibachi grill you ve had the pale pink sauce or as some call it white sauce and others just plain japanese sauce. You can find yum yum sauce sold at stores but this is so much easier and so much better. Simple ingredients but big on flavor.
For a thinner sauce add water a tablespoon as a time then whisk to your. The sauce is usually pink in color which is served as either a dipping sauce or a sauce to be poured over rice meat and vegetables. Often used in asian mostly in japanese restaurants yum yum sauce seems to be a creamy textured sauce.
Refrigerate a few hours to let flavors meld together can be used immediately if need be. My yum yum sauce is different than most of the recipes you ll find. This post was updated in 2020 to include a step by step video.
Instructions put all ingredients in a bowl and mix well. Grab a whisk and whisk it together till smooth. Yum yum sauce ingredients.
No unfortunately you can not freeze yum yum sauce. Test for thickness and give it a taste. The mayo separates and is clunky and totally unappealing once it has been frozen.