How To Prepare Fried Rice Egg

Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. Then add your rice and warm through. When very hot pour in the beaten eggs and scramble lightly.

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Flip eggs on top of rice then.

How to prepare fried rice egg. Swirl the oil around so it completely. Return skillet to high heat and add 2 tablespoons oil the carrots. Add 1 tablespoon oil.

Add another tablespoon of oil to the wok and swirl to coat. Step 3 add the remaining oil then tip in the egg mixture. Once the egg hits the bottom it will begin to cook.

Add light soy sauce chinese wine optional sesame oil and pepper. Heat up 2 tbsp oil in a wok or skillet over high heat. Add 1 tablespoon oil and swirl.

Step 2 heat 2 tbsp of the oil in a large wok over a high heat then add the onion and fry until lightly browned around. Fry your chosen additions such as veg or prawn in a wok or pan until cooked. Cooked rice or microwaveable rice pouch.

Add remaining tablespoon of oil around. Place the water salt and soy sauce in a saucepan and bring to a boil. Preheat a wok over high heat until lightly smoking.

Heat up the remaining 4 tbsp of oil in the wok or. To make standard egg fried rice all you need is. Push the rice to one side of the wok and pour in the egg.