How To Prepare Maifun Rice Sticks
Step 1 place the rice stick noodles in a bowl and completely cover them with hot not boiling water.
How to prepare maifun rice sticks. Slice other ingredients and mix the stir fry sauce in a small bowl. To stir fry the dish heat up around 1 tablespoon of cooking oil in your stir fry pan or wok fry garlic and green onion white until aroma. Use a small saucepan.
Step 2 allow the noodles to soak in the hot water for 15 minutes. You need to drain the noodles completely otherwise they can be quite stick when stir frying. The secret is in the.
Combine broth soy sauce sugar and salt and stir together till sugar dissolves. Transfer out and drain completely. These are how the dried rice stick noodles look like when we first open the package.
The dressing on the noodles it will get soggy right away. Soak the rice stick noodles in warm water for 30 45 mins or cold water in 1 1 5 hours. Cook rice noodles according to package directions leaving out any fat or salt that may be called for.
Instructions 1 pre soak the rice noodles for around 20 to 30 minutes until soft and then drain. Instead of dump them in a hot boiling water pot to cook them immediately soak them in warm water for 30 45 minutes or cold water for 1 1 5 hours. Heat large nonstick skillet over med high heat.
Boil water in a deep pot add soaked rice stick noodles in to cook for 3 5 minutes.