How To Prepare Quick Oats With Milk

The finer you make the mixture the creamier the milk will be.

How to prepare quick oats with milk. Use a wooden spoon to the mix the oats and milk until they are thoroughly combined. Stir in oats and reduce heat to medium. Tip the oats into a liquidiser or food processor.

Combine water or milk and salt in a small saucepan. Add a dash of skim milk after cooking. In a high powered blender it shouldn t take more than 20 to 30 seconds.

Cover with 750ml cold water and tsp fine sea salt. Stir in 1 2 cup oats and reduce heat to medium. Measure the oats and carefully pour them into the hot milk.

Blend for about 30 seconds 1 minute or until the mixture seems well combined. Remove from the heat cover and let stand for 2 to 3 minutes. Place 1 cups uncle tobys oats as well as 3 cups of skim milk into a thick based saucepan.

Cook for 1 minute. Top with lid and cover with a towel to ensure it doesn t splash. Blend for 2 4 mins until completely smooth and there are no oats visible.

Bring to boil stir then boil for 1 minute until the oats are thick and creamy. Mix cup 45 grams of rolled oats into the milk. It s better to add too little than too much.