How To Prepare Vegetables Jollof Rice
When the water is almost dry add blended veggies and turn for a few minutes.
How to prepare vegetables jollof rice. Vegetables are added into the jollof rice stir the rice with a wooden turner for the vegetables to combine do not take the jollof rice off from heat immediately after stirring in vegetable allow it to sit on a low heat for at leat 3 minutes to get hot and for more flavour to diffuse. Your jollof rice with blended vegetables is ready to eat. Add water to cover the mix stir the mix and allow it to boil till the water begins to dry up.
Pour 2 cups of water and stir in drained washed rice. When the water is almost dry add the diced carrots cover the pot and continue cooking. Follow the cooking directions for the classic nigerian jollof rice till step 3.
Add the rice to the fry and stir for 10 minutes. When the water is completely dry turn off the heat. Add seasoning and salt to taste and allow to boil.
Add oil and heat for 1 min. Don t add too much water to avoid the rice being soggy. Add the diced green pepper and stir the rice with a wooden spoon.
Don t add in more water the steam will cook the rice 9. Then steam for 5 10 minutes.