How To Prepare Wild Rice Pancake
Gently stir in cooked wild rice.
How to prepare wild rice pancake. Stir in butter and cooked wild rice. Whisk flour sugar baking powder nutmeg and salt in a separate bowl. Fry in batches until golden brown on both sides using remaining oil as needed.
Combine flour baking powder and salt. Drop batter by 2 tablespoons into oil. Heat 2 tablespoons oil in the same skillet over medium heat.
Add half at first and see how you like the looks of the batter. Add half at first and see how you like the looks of the batter. Then slowly add in as much as.
Whisk eggs buttermilk and vanilla in a large bowl. Add the melted butter to the batter stirring gently to combine. Gradually stir into rice mixture just until combined.
Add melted butter to the batter stirring gently to combine.