Pork Belly Slices Coles Recipe
1 1 2 tbs extra virgin olive oil.
Pork belly slices coles recipe. Want even more inspiration. 1 tbs extra virgin olive oil. Heat the oven to 160c fan 140c gas mark 4.
1 large brown onion thickly sliced into rounds. Mix together the ingredients for the sauce and toss the slices in the sauce in a roasting tin. Roast until browned and crispy 30 minutes on the first side and 20 30 more minutes on the second side.
Catch up on coles magazine. Place the pork belly strips in the pan in a single layer. Sprinkle them with the seasonings.
Pat rind dry with paper towel. Step 1 preheat oven to 140 c. 1 2kg piece pork belly rind scored.
Keep up to date with coles and get delicious inspiration on the colessupermarkets instagram feed top kitchen tips that will change the. Place the pork in the lined pan. Line a large rimmed baking sheet with parchment paper.
Preheat your oven to 400 degrees f. 50g butter chopped. Line a roasting pan with baking paper.